Clear Brew: Nottingham and Derbyshire Expansion


Cornwall-based Clear Brew, established six years ago by managing director Stephen Trezona, has extended  its beer line-cleaning services into  Nottinghamshire and Derbyshire.
We offer our services to the licensed trade and catering industry – anywhere that has a traditional bar,” Mr Trezona  says.

The franchise team of John Bon- sall and Jamie Davies are keen to meet with landlords and publicans to  discuss how Clear Brew can add value to their businesses. “John and Jamie bring great customer service skills and a down-to-earth attitude to their work.
They’ve passed our intensive training course with distinction and are now the proud owners/operators of this highly successful franchised model, which offers an essential repeat service that’s second to none,” said Mr Trezona.

Clear Brew’s methods can save the customer thousands of pounds by negating the use of gas and significantly reducing wastage (ullage), water use  and time, by moving to a three-weekly cleaning cycle, improving product  quality in the process.
Our equipment, materials and techniques combine to offer a cost effective, energy-saving  service performed by highly trained  technicians that ensures the perfect pint – first time, every time,” adds  Mr Trezona.

Clear Brew are now excited to enter the next phase of their franchise expansion across the UK.

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